Foodservice Selling: Tools for Success

From menu management and staying abreast of consumer trends to sourcing industry-leading marketing and advertising, we have tools to help  grow your business.  Let's take a deeper look into each program. Operator's Edge is the independent operator's guide to restaurant…

Iron Man Schedule

Are you ready for Ironman? Beginning here on the island in 1978, the Ironman World Championship has gained acknowledgement as one of the most intense sporting events in the world, bringing thousands of triathletes from around the world to the…

Eggs on the Rise

  • September 7, 2015
  • News

With the outbreak of avian flu, egg supply is slim and prices are on the rise. Not only are eggs being affected, by any product with eggs as an ingredient are also suffering from this outbreak. Products include mayonnaise, salad…

Fall Featured Customer: KTA

Since 1916, KTA Super Stores have been serving the big island as a locally-owned and operated retailer. Now with 6 locations, including KTA's partner location in Waikoloa, KTA has grown into a business with a wealth of products and services available for…

Do you qualify for online ordering?

  • August 10, 2015
  • News

Fast. Convenient. Accessible.  That's what our customers experience who use our online ordering system. At Suisan, we recognize the need to invest in technology to keep up with the busy lives of business owners and consumers. That's why we offer online…

Do you know what to do in a POS system crisis?

  • July 13, 2015
  • News

Don't worry. We do, thanks to Restaurant.com. With the rise of technology, more businesses are using POS systems than ever before. The benefits are countless, from online and cloud-based networks to tablet-driven order pads, except when there a system crash.…

Fourth of July Delivery Schedule

We're ready, are you? Fourth of July is around the corner, and we know everyone is looking forward to a long weekend off, spending time with family and friends or out-and-about in town. This is a great opportunity to get…

Summer Featured Customer: Hapuna Beach Prince Hotel

Since 1994, the Hapuna Beach Prince Hotel has been providing an exceptional retreat and fine dining to visitors and locals alike. It is situated on the beautiful Kohala Coast, spanning 1,839 acres of oceanfront paradise. A unique, legendary feature of…

Memorial Day Delivery Schedule

Don’t wait to place your orders, Memorial Day is 2 ½ weeks away! Be sure to get orders in so your holiday weekend is a success! Switch up your holiday menu by offering hot ticket items like Tyson’s fried chicken products.…

Innovating for the Future

  • April 1, 2015
  • News

Innovation is important to us at Suisan. It’s about finding the right balance between authenticity and investing in the future. We’ve enhanced our branding to reflect a professional business rooted on the island that will carry us well into the…

Recipe Ideas for Springtime

April’s spring holidays offers a perfect month to test new ideas and spruce up your menu. For Easter, try pairing your ham or lamb with scalloped potatoes dressed with caramelized onions and melted creamy cheese. While there is always the…

Alvin With The Kens Team

Spring Featured Customer: Ken’s House of Pancakes

Since 1971, Ken’s House of Pancakes has been a landmark to locals and tourists alike, providing delicious eats as one of the few 24-hour joints on the East Side. Ken’s has everything from fruit-topped pancakes, homemade omelets and famous prime…

Keep up with the Trends: 2015 Food Calendar

  • January 8, 2015
  • News

Start the year off strong by creating fun experiences for your customers with food holidays. Not only can food holidays inspire unique dishes that can lead to permanent menu additions, but they can also help put overhead inventory to use. Promote…

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